At UCR, we’re more than just a café—we’re a community. If you’re ready to bring your passion for baking to a place that values creativity, quality, and teamwork, we’d love to have you on board. Let’s bake something amazing together, apply today.
As an Open Baker, you’ll kickstart our bakery operations before the sun rises, ensuring every pastry, bread, and dessert meets our high standards. In this early morning (3 or 4 AM – 11AM) part-time role, you’ll be an essential part of the team, making sure our customers start their day with the freshest, most delicious baked goods.
As a Baker, you’ll be at the heart of our café culinary operations, ensuring every pastry, bread, and dessert meets our high standards. In this part-time role, you’ll join the bakery team making sure our customers get the most delicious baked goods possible.
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For more information, email our Head Baker Annabelle at ucrbakes@gmail.com
